a little of each

A family's cookbook

Chick Pea Nuts January 2, 2013

Filed under: Appetizers — alittlemoreofeach @ 1:56 pm
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3 cups cooked and dried chick peas
2 Tablespoons flour
2 teaspoons kosher salt
1 teaspoon paprika
2 Tablespoons olive oil
cooking spray

In a large bowl coat the chick peas with the flour, salt, paprika, and olive oil. Place them on baking sheet coated with cooking spray. Bake at 400 F for 20-30 minutes until brown and crunchy.

Alternate or additional spices include cayenne pepper, chili powder, and cumin.