Ingredients
3 Tbl butter, melted
1 cup flour
1 Tbl baking powder
¾ cup sugar
½ cup milk
1 large can sliced peaches, drained
1 cup boiling water
½ cup sugar
1 Tbl cornstarch
Directions
Mix together the first five ingredients in a bowl. Spread the peaches in a single layer in a greased 8 x 8 pan. Pour batter over peaches. In a separate bowl, mix together the cornstarch and ½ cup sugar. Sprinkle over the batter. Pour one cup boiling water evenly over the batter mixture in the pan. Bake at 350 degree for one hour.
a little of each 