Crust:
1 cup flour
1/3 cup confectioners sugar
½ cup butter
Mix all ingredients together and press into a pizza pan. Bake at 350 degrees for 10 minutes or until lightly browned around the edge. Let cool.
Spread:
Cream together 8 oz. cream cheese and two tsp. sugar, then spread over the cooled crust. Top with sliced fruits: strawberries, bananas, blueberries, Kiwi fruit, raspberries, etc.
Glaze:
1 cup pineapple juice
1/3 cup sugar
2 tsp. cornstarch
Mix the glaze ingredients together in a saucepan; beat until thickened. Spread glaze over the fruit and refrigerate for one hour.