a little of each

Don’t let the name fool you or gross you out – this is a wonderful, creamy fudge.

Ingredients

1 stick butter

8 oz Velveeta cheese

½ cup baking cocoa

1 tsp vanilla extract

2 lbs confectioners sugar

Directions

Melt butter and cheese on low heat. Sift in cocoa and sugar; stir well. Add vanilla and optional nuts. Press into a 9 x 13 pan. Cool and cut into squares.