Ingredients
¾ cup flour
2 ½ teaspoons baking powder
½ tsp salt
2/3 cup melted butter
2 cups brown sugar
3 eggs
1 tsp vanilla
1 cup nuts, chopped
6 oz semi-sweet chocolate pieces
Directions
Grease a 9 x 13 pan. Sift dry ingredients together. Mix butter and sugar together, stirring until sugar is dissolved. Add eggs one at a time, beating after each addition. Beat in vanilla. Add flour mixture, beating well until smooth. Stir in nuts and chocolate pieces. Spread in pan. Bake for 25 to 30 minutes at 350 degrees.