a little of each

A family's cookbook

Beer Bread March 29, 2013

Filed under: Breads — alittlemoreofeach @ 10:50 am
Tags: , ,



3 ½ cups self-rising flour

½ cup sugar

1 egg

1 can beer



Mix all ingredients together and bake in a loaf pan at 350 degrees for one hour.


Variation: Add 2 ½ cups of shredded cheddar cheese.


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