a little of each

Ingredients

¼ cup balsamic vinegar

¼ cup olive oil

¼ cup pure maple syrup

1 (10 oz) bag of baby spinach

½ Granny Smith apple, thinly sliced

1-2 cups sharp cheddar chesse, grated

¼ cup pecans, chopped and toasted

Directions

Mix together the first three ingredients to create the dressing. In a salad bowl, toss spinach with the prepared dressing. Add remaining ingredients.